Food technology / authored and edited by 3G Elearning FZ LLC
Material type:
- text
- unmediated
- volume
- 9781680948783
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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UMK Kampus Jeli | UMK Kampus Jeli | FKP | Kampus Jeli Open Shelf Level 1 | HD9000.5 .F67 2018 (Browse shelf(Opens below)) | Available | 10344723 | ||
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UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Open Shelf | HD9000.5 .F67 2018 (Browse shelf(Opens below)) | Available | 10345614 | ||
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UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Audio Visual | HD9000.5 .F67 2018 (Browse shelf(Opens below)) | Available | 10130943 | ||
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UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Audio Visual | HD9000.5 .F67 2018 (Browse shelf(Opens below)) | Available | 10130967 |
Browsing UMK Kampus Kota shelves, Shelving location: Kampus Kota Open Shelf, Collection: FKP Close shelf browser (Hides shelf browser)
HD9000.5 .D625 2014 Economics and management of the food industry / | HD9000.5 .D625 2014 Economics and management of the food industry / | HD9000.5 .D83 2010 Cities, poverty and food : multi-stakeholder planning in urban Agriculture / | HD9000.5 .F67 2018 Food technology / | HD9000.5 .G583 2002 Global food trade and consumer demand for quality / | HD9000.5 .G583 2002 Global food trade and consumer demand for quality / | HD9000.5 .H35 2016 Halal matters : Islam, politics and markets in global perspective / |
Includes bibliographical references and indexes
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