Food technology /
Food technology /
authored and edited by 3G Elearning FZ LLC
- Second edition
- xiii, 377 pages.: illustrations. (some color.) ; 30 cm. + 1 CD-ROM ( 4 3/4 in.)
Includes bibliographical references and indexes
9781680948783
Food industry and trade--Technological innovations
Food industry and trade--Health aspects
Food industry and trade--Quality control
Includes bibliographical references and indexes
9781680948783
Food industry and trade--Technological innovations
Food industry and trade--Health aspects
Food industry and trade--Quality control