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1.
Microbial food safety : a food systems approach / Charlene Wolf-Hall and William Nganje. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wallingford, Oxfordshire, UK ; Boston, MA, USA : CABI, 2017
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RC143 .W65 2017.

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2.
Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, 2018
Availability: Items available for loan: UMK Kampus Jeli (2)Call number: TX531 .T74 2018, ...

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3.
Significance, prevention and control of food related diseases / edited by Hussaini Anthony Makun. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Croatia : IntechOpen 2016
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR201.F62 S54 2016.

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4.
Seafood safety and quality / edited by Md. Latiful Bari and Koji Yamazaki. by Series: Food biology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press/Taylor & Francis Group, 2018
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR118 .S43 2018.

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5.
Foodborne viral pathogens / edited by Peter A. White, Natalie E. Netzler, and Grant S. Hansman. by Series: Food microbiology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press/Taylor & Francis Group, 2017
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RA601.5 .F67 2017.

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6.
Food safety : old habits, new perspectives / Phyllis Entis. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: E Publisher: Washington, D.C. : ASM Press, c2007
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RA601 .E58 2007.

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7.
Food alert! : the ultimate sourcebook for food safety / by Morton Satin by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Novels
Publication details: New York, NY : Facts on File, c2008
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RA601.5 .S28 2008.

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8.
Foodborne microbial pathogens : mechanisms and pathogenesis / Arun K. Bhunia. by Series: Food science text series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Springer, c2008
Online resources:
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR201.F62 B486 2008.

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9.
The microbiological risk assessment of food/ S.J. Forsythe. by
Material type: Text Text; Format: print
Publication details: Oxford, UK ; Malden, MA, USA : Blackwell Science, 2002
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR115 .F6745 2002 OS.

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10.
Zoonotic pathogens in the food chain / Denis Krause, Stephen Hendrick. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire ; Cambridge, MA : CABI, 2011Copyright date: ©2011
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RA601.5 .Z66 2011 . UMK Kampus Kota (1)Call number: RA601.5 .Z66 2011 .

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11.
Tracing pathogens in the food chain / edited by Stanley Brul, Pina M. Fratamico and Tom A. McMeekin. by Series: Woodhead Publishing series in food science, technology and nutrition
Material type: Text Text; Format: print
Publication details: Cambridge ; Philadelphia : Woodhead Pub., 2011
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR201.F62 T73 2011.

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12.
Animal feed contamination : effects on livestock and food safety / edited by Johanna Fink-Gremmels. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 215.
Material type: Text Text; Format: print
Publication details: Cambridge, UK : Philadelphia : Woodhead Publishing Limited, 2012
Availability: Items available for loan: UMK Kampus Padang Tembak (2)Call number: SF97.8 .A54 2012, ...

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13.
Foodborne infections and intoxications / edited by J. Glenn Morris, Jr., Morris E. Potter. by Series: Food science and technology
Edition: 4th ed.
Material type: Text Text; Format: print
Publication details: London ; Waltham, MA : Academic, 2013
Availability: Items available for loan: UMK Kampus Jeli (4)Call number: RA601.5 .F66 2013, ... UMK Kampus Kota (1)Call number: RA601.5 .F66 2013.

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14.
Coordinating surveillance policies in animal health and food safety "from farm to fork" = Coordination des politiques de surveillance de la santé animale et de la sécurité sanitaire des aliments <<de l'étable à la table >> = Coordinación de las políticas de vigilancia de la sanidad animal y la inocuidad de alimentos "de la granja a la mesa" / edited by = edité par = editado por S.A. Slorach. by Series: Revue scientifique et technique = Scientific and technical review = Revista científica y técnica ; vol. 32, 2.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Paris : World Organisation for Animal Health, 2013
Other title:
  • Coordinación de las políticas de vigilancia de la sanidad animal y la inocuidad de alimentos "de la granja a la mesa".
  • Coordination des politiques de surveillance de la santé animale et de la sécurité sanitaire des aliments <<de l'étable à la table >>
Availability: Items available for loan: UMK Kampus Padang Tembak (2)Call number: SF740 .C66 2013, ...

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15.
Foodborne illness, E. coli and Salmonella / Marion Laskaria and Fred Korol, editors by Series: Public health in the 21st century series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Nova Biomedical, c2011
Other title:
  • Foodborne illness, Escherichia coli and Salmonella.
Availability: Not available: UMK Kampus Padang Tembak: In Transit (1).

16.
Foodborne diseases / edited by Shabbir Simjee ; foreword by Toni L. Poole. by Series: Infectious disease (Totowa, N.J.)
Material type: Text Text; Format: print
Availability: Items available for reference: UMK Kampus Jeli: Not for loan (1)Call number: QR201.F62 F672 2007.

17.
Managing food safety risks in the agri-food industries / Jan Mei Soon, Richard Baines by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : Taylor & Francis, [2014]
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX531 .S663 2014.

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18.
Foodborne diseases / edited by Shabbir Simjee ; foreword by Toni L. Poole. by Series: Infectious disease
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Totowa, N.J. : Humana Press, c2007
Availability: Items available for loan: UMK Kampus Jeli (2)Call number: QR201.F62 F672 2007, ... UMK Kampus Kota (1)Call number: QR201.F62 F672 2007.

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19.
Foodborne infections and intoxications / edited by J. Glenn Morris, Jr., Morris E. Potter. by Series: Food science and technology
Edition: 4th ed.
Material type: Text Text; Format: print
Publication details: London ; Waltham, MA : Academic, 2013
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RA601.5 .F66 2013.

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20.
Food associated pathogens / editors, Wilhelm Tham, Marie-Louise Danielsson-Tham by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2014
Availability: Items available for loan: UMK Kampus Jeli (3)Call number: RA601.5 .F615 2014, ... Items available for reference: UMK Kampus Jeli: Not for loan (1)Call number: RA601.5 .F615 2014.

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