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1.
Nutrigenomics and proteomics in health and disease : food factors and gene interactions / editors, Yoshinori Mine,Kazuo Miyashita, Fereidoon Shahidi by Series: Functional food science and technology series
Material type: Text Text; Format: print ; Literary form: Novels
Publication details: Ames : Wiley-Blackwell, 2009
Availability: Items available for loan: UMK Kampus Jeli (2)Call number: QP144.G45 N885 2009 OS, ...

2.
Functional food product development / edited by Jim Smith and Edward Charter. by Series: Functional food science and technology
Material type: Text Text; Format: print
Publication details: Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2010
Availability: Items available for loan: UMK Kampus Jeli (2)Call number: QP144.F85 F853 2010 OS, ...

3.
Cereals and pulses : nutraceutical properties and health benefits / edited by Liangli Yu, Rong Cao, Fereidoon Shahidi. by Series: Functional food science and technology series
Material type: Text Text; Format: print
Publication details: Ames, Iowa : Wiley-Blackwell, 2012
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX393 .C48 2012.

4.
Bio-nanotechnology : a revolution in food, biomedical, and health sciences / edited by Debasis Bagchi ... [et al.] by Series: Functional food science and technology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2013
Availability: Items available for reference: UMK Kampus Jeli: Not for loan (1)Call number: R857.N34 B58 2013 REF. Not available: UMK Kampus Jeli: Damaged (1).

5.
Functional food product development / edited by Jim Smith and Edward Charter. by Series: Functional food science and technology
Material type: Text Text; Format: print
Publication details: Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2010
Availability: Items available for reference: UMK Kampus Jeli: Not for loan (1)Call number: QP144.F85 F853 2010.

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