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	1.	Gaining the edge in pork and poultry production : enhancing efficiency, quality and safety / edited by J.A. Taylor-Pickard, P. Spring. by Spring, P [editor] Taylor-Pickard, J. A. (Julie A.) [editor] Material type: Text; Format: print Publisher: Wageningen : Wageningen Academic Publishers, 2007 Availability: Items available for loan: UMK Kampus Padang Tembak (1)Call number: SF395 .G34 2007. Place hold
	2.	Gut efficiency; the key ingredient in pig and poultry production : elevating animal performance and health / edited by J.A. Taylor-Pickard, P. Spring. by Spring, P Taylor-Pickard, J. A Material type: Text; Format: print Publication details: Wageningen : Wageningen Academic, 2008 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: SF95 .G88 2008 OS. Place hold

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