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FAO/WHO/OIE guidelines for the surveillance, management, prevention and control of trichinellosis / editors, J. Dupouy-Camet & K.D. Murrell.

Contributor(s): Material type: TextTextPublication details: Paris : Food and Agriculture Organization of the United Nations : World Health Organization : World Organization for Animal Health, c2007.Description: viii, 108 p. : ill., maps ; 30 cmISBN:
  • 9290447044
  • 9789290447047
Other title:
  • Guidelines for the surveillance, management, prevention and control of trichinellosis
Subject(s):
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 RC186.T815 F36 2007 (Browse shelf(Opens below)) Available 10085512
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 RC186.T815 F36 2007 (Browse shelf(Opens below)) Available 10089110

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