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Natural antioxidants : applications in foods of animal origin / edited by Rituparna Banerjee, Arun K. Verma, Mohammed Wasim Siddiqui.

Contributor(s): Material type: TextTextPublication details: Toronto : Apple Academic Press, 2017.ISBN:
  • 9781771884594
Subject(s):
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 RB170 .N38 2017 (Browse shelf(Opens below)) Available 10344715

Includes bibliographical references and index

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