Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
No cover image available
Improving the safety and quality of eggs and egg products / edited by Yves Nys, Maureen Bain and Filip van Immerseel. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 213-214.
Material type: Text Text; Format: print
Publisher: Oxford : Woodhead Pub., 2011
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: SF490 .I47 2011. UMK Kampus Padang Tembak (1)Call number: SF490 .I47 2011.

Place hold
2.
Improving the safety and quality of eggs and egg products / edited by Yves Nys, Maureen Bain and Filip van Immerseel. by Series: Woodhead Publishing in food science, technology, and nutrition ; no. 213-214.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford : Woodhead Pub., 2011
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: SF490 .I47 2011.

Place hold
Pages

©2025 Pustaka Universiti Malaysia Kelantan

THE OFFICE OF LIBRARY AND KNOWLEDGE MANAGEMENT