Results of search for 'ccl=su:"Food industry."'

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	221.	Allergen management in the food industry / edited by Joyce I. Boye, Samuel Benrejeb Godefroy. by Boye, Joyce I Godefroy, Samuel Benrejeb Material type: Text; Format: print Publication details: Hoboken, N.J. : Wiley, c2010 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RC596 .A557 2010 OS. Place hold
	222.	Food Act 1983 (act 281) & Regulations : (as at 15th September 2010) / compiled by Legal Research Board. by Malaysia Lembaga Penyelidikan Undang-Undang Series: Laws of Malaysia Material type: Text; Format: print ; Literary form: Not fiction Publisher: Petaling Jaya : International Law Book Services, 2010 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: JQ713 .A55 M478 2010. Place hold
	223.	Handbook of hygiene control in the food industry / edited by H. L. M. Lelieveld, M. A. Mostert and J. Holah. by Holah, J. T [editor.] Lelieveld, H. L. M [editor.] Mostert, M. A [editor.] Series: Woodhead Publishing in food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press ; Cambridge, England : Woodhead Pub., 2005 Availability: Items available for loan: UMK Kampus Bachok (1)Call number: TP373.6 .H36 2005 REF. UMK Kampus Kota (1)Call number: TP373.6 .H36 2005. Place hold
	224.	Biofilms in the food and beverage industries / edited by Pina M. Fratamico, Bassam A. Annous, and Nereus W. Gunther IV. by Annous, Bassam A Fratamico, Pina M Gunther, Nereus W Series: Woodhead Publishing in food science, technology, and nutrition \| Woodhead Publishing in food science, technology, and nutrition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : Oxford : CRC Press ; Woodhead Pub., 2009 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR115 .B57 2009. Place hold
	225.	Food processing technology : principles and practice / P.J. Fellows. by Fellows, P. (Peter), 1953 [author.] Series: Woodhead Publishing in food science, technology, and nutrition Edition: 3rd edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, Fla. : CRC Press ; Cambridge : Woodhead Pub., c2009 Availability: Items available for loan: UMK Kampus Jeli (2)Call number: TP370 .F45 2009, ... Place hold
	226.	Case studies in food product development / edited by Mary Earle and Richard Earle. by Earle, Mary D [edited. ] Earle, R. L [edited.] Series: Woodhead Publishing in food science, technology and nutrition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Cambridge : Woodhead, 2008 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TP370 .C37 2008. Place hold
	227.	Enzymes in food technology / edited by Robert J. Whitehurst and Maarten van Oort. by Oort, Maarten van Whitehurst, Robert J Edition: 2nd ed. Material type: Text; Format: print Publication details: Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, 2010 Availability: Items available for loan: UMK Kampus Jeli (2)Call number: TP456.E58 E63 2010 OS, ... Place hold
	228.	Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain / Carol A. Wallace, William H. Sperber, Sara E. Mortimore. by Wallace, Carol Mortimore, Sara Sperber, William H Material type: Text; Format: print Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell, 2011 Other title: Food safety for the twenty-first century Availability: Items available for loan: UMK Kampus Jeli (2)Call number: TX531 .F663 2011 OS, ... Place hold
	229.	Food stabilisers, thickeners and gelling agents / edited by Alan Imeson. by Imeson, A. (Alan) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell Pub., 2010 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TP456.H93 F66 2010 OS. Place hold
	230.	Dictionary of flavors / Dolf De Rovira, Sr. by De Rovira, Dolf A Edition: 2nd ed. Material type: Text; Format: print Publication details: Ames, Iowa : Wiley-Blackwell, 2008 Availability: Items available for reference: UMK Kampus Kota: Not for loan (1)Call number: TP418 .D4 2008 REF. Not available: UMK Kampus Bachok: Damaged (1). UMK Kampus Kota: Damaged (1).
	231.	The feeding of nations : redefining food security for the 21st century / Mark Gibson. by Gibson, Mark Material type: Text; Format: print Publication details: Boca Raton, FL : CRC Press, c2012 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD9000.9.A1 G557 2012. Place hold
	232.	No cover image available Encyclopedia of agricultural, food, and biological engineering / edited by Dennis R. Heldman, Carmen I. Moraru. by Heldman, Dennis R Moraru, Carmen I Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2011 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TP368.2 .E57 2011 OS. Items available for reference: UMK Kampus Jeli: Not for loan (1)Call number: TP368.2 .E57 2011 REF. Place hold
	233.	Green food : an A-to-Z guide / Dustin Mulvaney, general editor. by Mulvaney, Dustin Series: The SAGE reference series on green society Material type: Text; Format: print Publication details: Thousand Oaks, Calif. : SAGE Pub., c2011 Availability: Items available for reference: UMK Kampus Bachok: Not for loan (1)Call number: TD195.F57 G74 2011 REF. UMK Kampus Jeli: Not for loan (1)Call number: TD195.F57 G74 2011 REF.
	234.	Inclusive value chains : a pathway out of poverty / Malcolm Harper. by Harper, Malcolm [Author.] Series: Series on economic development and growth ; v. 4. Material type: Text; Format: print Publication details: Hackensack : World Scientific Publishing Company, Incorporated March, 2010 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD9016 .I4 2010 OS. Place hold
	235.	The future of food business : the facts, the impacts, the acts / Marcos Fava Neves. by Neves, Marcos Fava Material type: Text; Format: print Publication details: Hackensack, NJ : World Scientific, c2011 Availability: Items available for loan: UMK Kampus Kota (1)Call number: HD9000.5 .N48 2011. Place hold
	236.	Ethical futures : bioscience and food horizons : EurSafe 2009, Nottingham, United Kingdom, 2-4 July 2009 / edited by Kate Millar, Pru Hobson West, Brigitte Nerlich. by European Society for Agricultural and Food Ethics. Congress (8th : 2009 : Nottingham, England) Hobson West, Pru Millar, Kate Nerlich, Brigitte, 1956- Material type: Text; Format: print Publication details: Wageningen, the Netherlands : Wageningen Academic Publishers, 2009 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: BJ52.5 .E87 2009 OS. UMK Kampus Kota (1)Call number: BJ52.5 .E87 2009 OS. Place hold
	237.	Global food security : ethical and legal challenges : EurSafe 2010, Bilbao, Spain, 16-18 September 2010 / edited by: Carlos M. Romeo Casabona, Leire Escajedo San Epifanio, Aitziber Emalid Cirión. by Escajedo San Epifanio, Leire, 1973- [jurist.] Romeo Casabona, Carlos María European Society for Agricultural and Food Ethics European Society for Agricultural and Food Ethics, EurSafe 2010 Congress (2010 : Bilbao) [] Material type: Text; Format: print Publication details: Wageningen, The Netherlands : Wageningen Academic Publishers, 2010 Availability: Items available for loan: UMK Kampus Jeli (2)Call number: K3626.A6 G66 2010 OS, ... Items available for reference: UMK Kampus Jeli: Not for loan (1)Call number: K3626.A6 G66 2010 REF. Place hold
	238.	Managing food safety and hygiene : governance and regulation as risk management / Bridget M. Hutter. by Hutter, Bridget M Material type: Text; Format: print Publication details: Cheltenham, UK ; Northampton, MA : Edward Elgar, c2011 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD61 .H88 2011 OS. Place hold
	239.	Food, globalization and sustainability / Peter Oosterveer and David A. Sonnenfeld. by Oosterveer, Peter Sonnenfeld, David Allan Material type: Text; Format: print Publication details: London ; New York : Earthscan, 2012 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD9000.5 .O67 2012 OS. Place hold
	240.	Food supply chain management : economic, social and environmental perspectives / Madeleine Pullman, Zhaohui Wu. by Pullman, Madeleine, 1957- Wu, Zhaohui, 1968- Material type: Text; Format: print Publication details: New York : Routledge, 2011 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: HD9000.5 .P85 2011 OS. Place hold

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