Managing food safety and hygiene : governance and regulation as risk management / Bridget M. Hutter.
Material type:
- 9780857935700
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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UMK Kampus Jeli | UMK Kampus Jeli | DEFAULT | Kampus Jeli Open Shelf Level 1 | HD61 .H88 2011 OS (Browse shelf(Opens below)) | Available | 10057752 |
Fakulti Keusahawanan & Perniagaan.
Includes bibliographical references (p. 191-205) and index.
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