Southeast Asian food : classic and modern dishes from Indonesia, Malaysia, Singapore, Thailand, Laos, Cambodia, and Vietnam / Rosemary Brissenden.
Material type:
- 0794604889
- 9780794604882
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Open Shelf | TX724.5.I5 B7 2007 OS (Browse shelf(Opens below)) | Available | 10035122 |
Bahan telah dibekalkan DO;RHSB/1958 bth. 25/04/2010
Includes bibliographical references (p. 551-555) and index.
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