Image from Google Jackets

Food sovereignty, agroecology and biocultural diversity : constructing and contesting knowledge / edited by Michel Pimbert.

Contributor(s): Material type: TextTextSeries: Routledge studies in food, society and the environmentPublication details: London ; New York : Routledge, Taylor & Francis Group, 2018.Description: xix, 337 p. : ill. ; 25 cmISBN:
  • 9781138955356
Subject(s):
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 S494.5.A43 F66 2018 (Browse shelf(Opens below)) Available 10344392

Includes bibliographical references and index

There are no comments on this title.

to post a comment.

©2025 Pustaka Universiti Malaysia Kelantan

THE OFFICE OF LIBRARY AND KNOWLEDGE MANAGEMENT