MARC details
000 -LEADER |
fixed length control field |
01499nam a2200337 a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
VRT |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20241106080610.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130313s2005 enka bi 001 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781855737914 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201309150956 |
Level of effort used to assign nonsubject heading access points |
fadzli |
-- |
201303131609 |
-- |
tiey |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TP372.55.M35 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
M5 2005 |
111 2# - MAIN ENTRY--MEETING NAME |
Meeting name or jurisdiction name as entry element |
International Symposium on the Maillard Reaction |
Number of part/section/meeting |
(6th : |
Date of meeting or treaty signing |
1997 : |
Location of meeting |
Royal College of Physicians) |
245 14 - TITLE STATEMENT |
Title |
The Maillard reaction in foods and medicine / |
Statement of responsibility, etc. |
edited by John O'Brien ... [et al.] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Cambridge : |
Name of publisher, distributor, etc. |
Royal Society of Chemistry, Information Services, |
Date of publication, distribution, etc. |
c1998. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xx, 464 p. : |
Other physical details |
ill. ; |
Dimensions |
24 cm. |
490 1# - SERIES STATEMENT |
Series statement |
Special publication ; |
Volume/sequential designation |
no. 223 |
500 ## - GENERAL NOTE |
General note |
"Proceedings of the 6th International Symposium on the Maillard Reaction held ... at the Royal College of Physicians, London, UK, 27-30 July 1997"--T.p. verso |
500 ## - GENERAL NOTE |
General note |
Fakulti Industri Asas Tani. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Diseases |
General subdivision |
Congresses. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food industry and trade |
General subdivision |
Congresses. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Analysis |
-- |
Congresses. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Maillard reaction |
General subdivision |
Congresses. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
O'Brien, John, |
Dates associated with a name |
1960 May 26- |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Royal Society of Chemistry (Great Britain). |
Subordinate unit |
Information Services. |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Special publication (Royal Society of Chemistry (Great Britain)) ; |
Volume/sequential designation |
no. 223 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b10667854 |
b |
05-12-17 |
c |
05-12-17 |
910 ## - USER-OPTION DATA (OCLC) |
User-option data |
vtls000067443 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Open Shelf |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
j |
Operator's initials, OID (RLIN) |
- - |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
- |
-- |
eng |
-- |
enk |
-- |
4 |