Mass Spectrometry in Food Analysis / (Record no. 131181)

MARC details
000 -LEADER
fixed length control field 01086cam a2200337 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field UMK
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251015120156.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211014t2022 flua bi 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2021038581
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780367549367
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Transcribing agency DLC
Description conventions rda
Modifying agency DLC
-- UMK
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QD96.M3
Item number M3777 2022
245 00 - TITLE STATEMENT
Title Mass Spectrometry in Food Analysis /
Statement of responsibility, etc. Edited by Leo M.L. Nollet, Robert Winkler.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boca Raton :
Name of producer, publisher, distributor, manufacturer CRC Press, Taylor and Francis Group ,
Date of production, publication, distribution, manufacture, or copyright notice 2022.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice @2022
300 ## - PHYSICAL DESCRIPTION
Extent xix, 442 pages :
Other physical details illustrations ;
Dimensions 26 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Food analysis & properties
500 ## - GENERAL NOTE
General note Dr. Shamsul Bin Muhamad
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Mass spectrometry.
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food analysis.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Nollet, Leo M. L.,
Dates associated with a name 1948-
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Winkler, Robert,
Relator term editor.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food analysis & properties
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Open Shelf
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    Library of Congress Classification   In Processing(Cataloging) UMK Kampus Jeli UMK Kampus Bachok Kampus Jeli Open Shelf Level 1 17/08/2025 16 357.90   QD96.M3 M3777 2022 10394676 17/08/2025 376.74 17/08/2025 Open Shelf

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