Flavor Development for Functional Foods and Nutraceuticals / (Record no. 123240)

MARC details
000 -LEADER
fixed length control field 01043nam a22002895i 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211021s2020 flua 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781138599543
Qualifying information hardback
040 ## - CATALOGING SOURCE
Original cataloging agency LBSOR/DLC
Language of cataloging eng
Transcribing agency DLC
Modifying agency DLC
-- UMK
Description conventions rda
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QP144.F85
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) F53 2020
245 00 - TITLE STATEMENT
Title Flavor Development for Functional Foods and Nutraceuticals /
Statement of responsibility, etc. Edited by M. Selvamuthukumaran, Yashwant V. Pathak
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boca Raton ;
-- London New York :
Name of producer, publisher, distributor, manufacturer CRC Press,
Date of production, publication, distribution, manufacture, or copyright notice [2020]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture ©2020
300 ## - PHYSICAL DESCRIPTION
Extent xix, 271 pages :
Other physical details illustrations ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
490 0# - SERIES STATEMENT
Series statement Nutraceuticals (Series)
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Functional foods
General subdivision Sensory evaluation
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Flavor
General subdivision Biotechnology
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Flavoring essences
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Pathak, Yashwant,
Relator term editor
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Selvamuthukumaran, M.,
Relator term editor
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Nutraceuticals (Series)
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11235202
b 14-11-21
c 21-10-21
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Open Shelf
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- joos
Operator's initials, OID (RLIN) 14-11-21
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- -
-- eng
-- flu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        UMK Kampus Jeli UMK Kampus Jeli Kampus Jeli Open Shelf Level 1 21/10/2026 921.60 .i11871556   QP144.F85 F53 2020 10369807 06/11/2024 06/11/2024 Open Shelf

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