Handbook of Food Engineering, Third Edition / (Record no. 118813)

MARC details
000 -LEADER
fixed length control field 00840nam a2200229 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190924s2019 nyua bi 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781466563124
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP370.4
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .H37 2019
245 00 - TITLE STATEMENT
Title Handbook of Food Engineering, Third Edition /
Statement of responsibility, etc. edited by Dennis R. Heldman, Daryl B. Lund, Cristina Sabliov.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton, Florida :
Name of publisher, distributor, etc. CRC Press, Taylor & Francis Group,
Date of publication, distribution, etc. 2019.
300 ## - PHYSICAL DESCRIPTION
Extent 138 p. :
Other physical details ill. ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes bibliographical references
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
Form subdivision Handbooks, manuals, etc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food science
Form subdivision Handbooks, manuals, etc.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Heldman, Dennis R.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lund, Daryl B.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sabliov, Cristina.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b11190930
b 13-10-19
c 24-09-19
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Open Shelf
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- j
Operator's initials, OID (RLIN) 11-10-19
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- -
-- may
-- nyu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        UMK Kampus Jeli UMK Kampus Jeli Kampus Jeli Open Shelf Level 1 19/09/2030 1117.57 .i1170665x   TP370.4 .H37 2019 10353922 06/11/2024 06/11/2024 Open Shelf

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