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Food composition and analysis : methods and strategies /

Food composition and analysis : methods and strategies / edited by A. K. Haghi, Elizabeth Carvajal-Millan. - Waretown, NJ : Boca Raton, FL : Apple Academic Press, Inc. ; CRC Press, 2014. - xvi, 406 p. : ill. ; 24 cm.

Includes bibliographical references and index

ISBN: 9781926895857

Subjects--Topical Terms:
Food--Analysis.
Food--Composition.

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Food composition and analysis : methods and strategies /

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