Handbook of research on food science and technology /
Chavez-Gonzalez, Monica.
Handbook of research on food science and technology / edited by Mońica Lizeth Chav́ez-Gonzaĺez, Jose ́Juan Buenrostro-Figueroa, Cristob́al N. Aguilar. - Toronto, ON ; Waretown, NJ : Apple Academic Press, 2019. - 258p. ; 24 cm. - Food technology and chemistry ; 1 .
Includes bibliographical references and index
9781771887182
Food industry and trade--Research--Handbooks, manuals, etc.
Food Microbiology.
Food Technology.
Food--Research--Handbooks, manuals, etc.
Handbook of research on food science and technology / edited by Mońica Lizeth Chav́ez-Gonzaĺez, Jose ́Juan Buenrostro-Figueroa, Cristob́al N. Aguilar. - Toronto, ON ; Waretown, NJ : Apple Academic Press, 2019. - 258p. ; 24 cm. - Food technology and chemistry ; 1 .
Includes bibliographical references and index
9781771887182
Food industry and trade--Research--Handbooks, manuals, etc.
Food Microbiology.
Food Technology.
Food--Research--Handbooks, manuals, etc.