Food safety fundamentals /

Food safety fundamentals / David McSwane ... [et al] - 2nd ed. - Arlington, VA : Food Marketing Institute, c2010 - xiii, 323 p. : col. ill. ; 28 cm. - Essentials of food safety and sanitation .

Includes bibliographical references and index

9780981990378


Food handling--Safety measures.
Food service--Safety measures.
Food service--Sanitation.

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