| 000 | 01169nam a2200289 4500 | ||
|---|---|---|---|
| 003 | VRT | ||
| 005 | 20241105235711.0 | ||
| 008 | 100506s2007 si a bi 001 eng | ||
| 020 | _a0794604889 | ||
| 020 | _a9780794604882 | ||
| 039 | 9 |
_a201104131028 _bizzati _y201005061240 _zasri |
|
| 090 |
_aTX724.5.I5 _bB7 2007 OS |
||
| 100 | 1 | _aBrissenden, Rosemary. | |
| 245 | 1 | 0 |
_aSoutheast Asian food : _bclassic and modern dishes from Indonesia, Malaysia, Singapore, Thailand, Laos, Cambodia, and Vietnam / _cRosemary Brissenden. |
| 260 |
_aSingapore : _bPeriplus Editions ; _aNorth Clarendon, VT : _bDistributed by Tuttle Pub. for North America, Latin America & Europe, _c2007. |
||
| 300 |
_a571 p. : _bill. (some col.) ; _c24 cm. |
||
| 500 | _aBahan telah dibekalkan DO;RHSB/1958 bth. 25/04/2010 | ||
| 504 | _aIncludes bibliographical references (p. 551-555) and index. | ||
| 650 | 0 | _aCooking, Indonesian. | |
| 650 | 0 | _aCooking, Malaysian. | |
| 650 | 0 | _aCooking, Thai. | |
| 700 | 1 |
_aBrissenden, Rosemary. _tSouth East Asian food. |
|
| 907 |
_a.b10404041 _b05-12-17 _c05-12-17 |
||
| 910 | _avtls000041004 | ||
| 942 | _c1 | ||
| 998 |
_ak _b - - _cm _da _e- _feng _gsi _h0 |
||
| 999 |
_c40260 _d40260 |
||