000 | 01041nam a2200277 4500 | ||
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003 | VRT | ||
005 | 20241105233730.0 | ||
008 | 090604s2009 njua bi u001 u eng d | ||
020 | _a0470127090 | ||
020 | _a9780470127094 | ||
039 | 9 |
_a201210021500 _bwahyudi _c200909011228 _dshahrul _c200909011227 _dshahrul _y200906041525 _zsiti |
|
090 |
_aKF3875 _b.F67 2009 OS |
||
100 | 1 | _aFortin, Neal D. | |
245 | 1 | 0 |
_aFood regulation : _blaw, science, policy, and practice / _cNeal D. Fortin. |
260 |
_aHoboken, N.J. : _bJohn Wiley & Sons, _cc2009. |
||
300 |
_axxix, 677 p. : _bill. ; _c25 cm. |
||
500 | _aFakulti Agro-Industri dan Sumber Asli | ||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aFood adulteration and inspection _zUnited States. |
|
650 | 0 |
_aFood industry and trade _xSafety regulations _zUnited States. |
|
650 | 0 |
_aFood law and legislation _zUnited States. |
|
907 |
_a.b10166270 _b05-12-17 _c05-12-17 |
||
910 | _avtls000017081 | ||
942 | _c1 | ||
998 |
_aj _b - - _cm _da _e- _feng _gnju _h0 |
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999 |
_c16605 _d16605 |