| 000 | 01125nam a2200313 4500 | ||
|---|---|---|---|
| 003 | VRT | ||
| 005 | 20241105233721.0 | ||
| 008 | 090602s2006 iaua bi u001 u eng d | ||
| 020 | _a9780813819815 | ||
| 039 | 9 |
_a201106081530 _bamirul _c201102201054 _dizzati _c200910190934 _dizzati _y200906022208 _zsiti |
|
| 090 |
_aTP370 _b.H264 2006 REF |
||
| 245 | 1 | 0 |
_aHandbook of fruits and fruit processing / _ceditor, Y.H. Hui ; associate editors, József Barta ... [et al.]. |
| 264 | 1 |
_aAmes, Iowa : _bBlackwell Pub., _c2006. |
|
| 264 | 4 | _a©2006 | |
| 300 |
_axii, 697 pages : _billustrations ; _c27 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
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| 500 | _aFakulti Agro-Industri dan Sumber Asli | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aFood industry and trade. | |
| 650 | 0 |
_aFruit _xProcessing. |
|
| 700 | 1 |
_aBarta, József _eeditor. |
|
| 700 | 1 |
_aHui, Y. H. _q(Yiu H.) _eeditor. |
|
| 907 |
_a.b10160978 _b16-12-20 _c05-12-17 |
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| 910 | _avtls000016548 | ||
| 942 | _c1 | ||
| 998 |
_ajoos _akoos _b16-12-20 _cm _da _e- _feng _giau _h0 |
||
| 999 |
_c16075 _d16075 |
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