| 000 | 00988nam a2200301 4500 | ||
|---|---|---|---|
| 003 | VRT | ||
| 005 | 20241105233720.0 | ||
| 008 | 090602s2005 enka u000 u eng d | ||
| 020 | _a0470093285 | ||
| 020 | _a9780470093283 | ||
| 039 | 9 |
_a201105181213 _bkamarudin _c200911111027 _dizzati _y200906021501 _zaiman |
|
| 090 |
_aNK2195.R4 _bF65 2005 REF |
||
| 245 | 0 |
_aFood + the city / _cguest-edited by Karen A. Franck. |
|
| 246 | 3 | _aFood and the city | |
| 260 |
_aChichester [England] : _bWiley-Academy, _c2005. |
||
| 300 |
_a128 p. : _bcol. ill. ; _c29 cm. |
||
| 490 | 0 |
_aArchitectural design profile ; _v175 |
|
| 500 | _aAt head of title: Architectural Design | ||
| 500 | _aFakulti Teknologi Kreatif dan Warisan | ||
| 650 | 0 | _aCities and towns. | |
| 650 | 0 | _aFood industry and trade. | |
| 650 | 0 | _aRestaurants. | |
| 700 | 1 | _aFranck, Karen A. | |
| 907 |
_a.b10160036 _b05-12-17 _c05-12-17 |
||
| 910 | _avtls000016453 | ||
| 942 | _c2 | ||
| 998 |
_ab _b - - _cm _da _e- _feng _genk _h0 |
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| 999 |
_c15981 _d15981 |
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