000 | 01030cam a22003018i 4500 | ||
---|---|---|---|
003 | UMK | ||
005 | 20251015111505.0 | ||
008 | 211227t2022 flua bi 001 0 eng | ||
010 | _a 2021057353 | ||
020 | _a9781774637555 | ||
040 |
_aDLC _beng _erda _cDLC _dDLC _dUMK |
||
050 |
_aQH602 _b.L57 2022 |
||
245 | 0 | 0 |
_aLIPOSOMES FOR FUNCTIONAL FOODS AND NUTRACEUTICALS : _bFrom Research to Application / _cEdited by Sreerag Gopi, PhD, Preetha Balakrishnan, PhD. |
250 | _aFirst edition. | ||
264 | 1 |
_aPalm Bay, FL : _bApple Academic Press , _c2022. |
|
264 | 4 | _c@2022 | |
300 |
_axvi, 290 pages : _billustrations ; _c23 cm. |
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336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aDr. Ikarastika Rahayu Binti Abdul Wahab | ||
504 | _aIncludes bibliographical references and index. | ||
650 | 1 | 0 | _aLiposomes. |
650 | 2 | 0 | _aFunctional foods. |
700 | 1 |
_aGopi, Sreerag, _eeditor. |
|
700 | 1 |
_aBalakrishnan, Preetha, _eeditor. |
|
942 |
_2lcc _c1 |
||
999 |
_c131179 _d131179 |