000 | 00835nam a2200241 a 4500 | ||
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008 | 200716s2020 nyua i 001 0 eng d | ||
020 | _a9780367218270 | ||
090 |
_aTX911.3.M27 _bM37 2020 |
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100 | 1 |
_aMartin, Adrian, _d1972- _eauthor. |
|
245 | 1 | 4 |
_aThe practical guide to understanding and raising hotel profitability / _cAdrian Martin. |
264 | 1 |
_aLondon : _bRoutledge, _c2020. |
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300 |
_axxii, 168 pages : _billustrations ; _c24 cm. |
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336 |
_atext _2rdacontent |
||
337 |
_aunmediated _2rdamedia |
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338 |
_avolume _2rdacarrier |
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490 | 0 | _aThe practical guide to events and hotel management series | |
500 | _aIncludes index | ||
650 | 0 | _aBusiness planning. | |
650 | 0 | _aHotel management. | |
907 |
_a.b11215720 _b04-08-20 _c16-07-20 |
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942 | _c1 | ||
998 |
_akoos _b04-08-20 _cm _da _e- _feng _gnyu _h4 |
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999 |
_c121292 _d121292 |