000 | 00729nam a2200205 a 4500 | ||
---|---|---|---|
008 | 180725s2018 nyua bi 001 0 eng d | ||
020 | _a9781680948813 | ||
090 |
_aTX911.3.M27 _bS63 2018 |
||
245 | 0 | 0 |
_aSmall food service venture / _cauthored and edited by 3G Elearning FZ LLC. |
250 | _a2nd ed. | ||
260 |
_aNew York : _b3G Elearning LLC, _c2018. |
||
300 |
_axii, 278 p. : _bill. (some col.) ; _c24 cm. + _e1 CD-ROM ( 4 3/4 in.) |
||
504 | _aIncludes bibliographical references and index | ||
650 | 0 | _aFood service industry. | |
650 | 0 | _aFood service management. | |
710 | 2 | _a3G Elearning FZ LLC. | |
907 |
_a.b11129244 _b26-08-19 _c25-07-18 |
||
942 | _c1 | ||
998 |
_ak _b15-11-18 _cm _da _e- _feng _gnyu _h0 |
||
999 |
_c112654 _d112654 |