| 000 | 00762nam a2200205 a 4500 | ||
|---|---|---|---|
| 008 | 180724s2018 nyu bi 001 0 eng d | ||
| 020 | _a9781474296243 | ||
| 090 |
_aGT2850 _b.B58 2018 |
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| 245 | 0 | 4 |
_aThe Bloomsbury handbook of food and popular culture / _cedited by Kathleen LeBesco and Peter Naccarato. |
| 246 | 3 | _aHandbook of food and popular culture | |
| 260 |
_aLondon, UK ; _aNew York, NY : _bBloomsbury Academic, _c2018. |
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| 300 |
_axi, 347 p. ; _c26 cm. |
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| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 | _aFood in popular culture. | |
| 700 | 1 |
_aLeBesco, Kathleen, _d1970- |
|
| 700 | 1 |
_aNaccarato, Peter, _d1970- |
|
| 907 |
_a.b11128276 _b04-10-18 _c24-07-18 |
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| 942 | _c1 | ||
| 998 |
_ak _b04-10-18 _cm _da _e- _feng _gnyu _h4 |
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| 999 |
_c112557 _d112557 |
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