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	1.	Managing soil quality: challenges in modern agriculture by Schj<o>nning, P Christensen, B. T Christensen, B. T Elmholt, S Elmholt, S Schj<o>nning, P Material type: Text Publication details: Wallingford :CABI Publishing :2004 Online resources: Click here to access online Availability: No items available.
	2.	Health benefits of organic food: effects of the environment by Givens, I Baxter, S Baxter, S Givens, I Minihane, A. M Minihane, A. M Shaw, E Shaw, E Material type: Text Publication details: Wallingford :CABI :2008 Online resources: Click here to access online Availability: No items available.
	3.	Environmental impact of genetically modified crops by Ferry, N Ferry, N Gatehouse, A. M. R Gatehouse, A. M. R Material type: Text Publication details: Wallingford :CABI :2009 Availability: No items available.
	4.	Evaluating indirect ecological effects of biological control. Key papers from the symposium "Indirect ecological effects in biological control", Montpellier, France, 17-20 October 1999 by Wajnberg, E Quimby, P. C Quimby, P. C Scott, J. K Scott, J. K Wajnberg, E Material type: Text Publication details: Wallingford :CABI Publishing :2001 Online resources: Click here to access online Availability: No items available.

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