Specialty foods : processing technology, quality, and safety / [edited by] Yanyun Zhao.

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Material type: Text

TextPublication details: Boca Raton : CRC Press, 2012.Description: xii, 344 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Open Shelf	UMK Kampus Jeli	UMK Kampus Jeli	FIAT	Kampus Jeli Open Shelf Level 1	TP369.U6 S64 2012 (Browse shelf(Opens below))	1	Available		10079265

Includes bibliographical references and index.

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