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Food processing and bioactive compounds. editor Y.S. Reddy.

Contributor(s): Material type: TextTextPublication details: New Delhi : Gene Tech Books, 2011.Description: vii, 288 p. : ill. ; 23 cmISBN:
  • 9788189729080
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Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FSB Kampus Jeli Open Shelf Level 1 TP370 .F66 2011 (Browse shelf(Opens below)) Available 10085287

Fakulti Sains Bumi

Includes bibliographical references and index.

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