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Produce : identification, fabrication, utilization / by Brad Matthews, Paul Wigsten.

By: Contributor(s): Material type: TextTextSeries: Kitchen pro seriesPublication details: Australia ; Clifton Park, NY : Delmar Cengage Learning, c2011.Description: xvii, 366 p. : col. ill. ; 29 cmISBN:
  • 1435401212
  • 9781435401211
Other title:
  • From verso of title page: Kitchen Pro series guide to produce identification, fabrication, utilization
  • Guide to produce identification, fabrication, utilization [Other title]
  • Produce identification, fabrication, utilization [Other title]
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota DEFAULT Kampus Kota Open Shelf TX801 .M324 2011 OS (Browse shelf(Opens below)) Available 10063577

Includes bibliographical references (p. 352) and index.

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