Commercial cookery/ Stuart Walsh; Carol Walsh.
Material type:
- 9781442525450
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Open Shelf | TX943 .W35 2011 (Browse shelf(Opens below)) | Available | 10051676 | ||
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Reference | TX943 .W35 2011 (Browse shelf(Opens below)) | Not for loan Damaged | 10052851 | ||
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Open Shelf | TX943 .W35 2011 (Browse shelf(Opens below)) | Available | 10054246 | ||
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UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Open Shelf | TX943 .W35 2011 (Browse shelf(Opens below)) | Available | 10307636 |
Includes index
Previous ed.: The professional cook's book. Croydon, Vic. : Tertiary Press, 2004.
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