Routledge handbook of food as a commons / edited by Jose Luis Vivero-Pol...[et al.]

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Material type: Text

TextPublication details: Abingdon, Oxon ; New York, NY : Routledge, 2019.Description: xv, 407 p : ill. ; 26 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Shelving location	Call number	Status	Date due	Barcode
Open Shelf	UMK Kampus Jeli	UMK Kampus Jeli	FSB	Kampus Jeli Open Shelf Level 1	K3626 .R68 2019 (Browse shelf(Opens below))	Available		10353868

Includes bibliographical references and index

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