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	1.	Safety of meat and processed meat / [edited by] Fidel Toldra.́ by Toldrá, Fidel Series: Food microbiology abd food safety Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer, 2010 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RA601.5 .S24 2010. Place hold
	2.	Advances in food diagnostics / edited by Fidel Toldrá, Leo M.L. Nollet. by Nollet, Leo M. L, 1948- Toldrá, Fidel Ohio Library and Information Network Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, West Sussex, UK : Wiley Blackwell, 2017 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX541 .A39 2017. Place hold
	3.	Handbook of fermented meat and poultry / editor, Fidel Toldra ; associate editors, Y.H. Hui ... [et al.]. by Hui, Y. H. (Yiu H.) Toldrá, Fidel Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames, Iowa : Blackwell Pub., 2007 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TP371.44 .H357 2007 OS. Items available for reference: UMK Kampus Jeli: Not for loan (1)Call number: TP371.44 .H357 2007 REF. Place hold
	4.	Safety of meat and processed meat / Fidel Toldrá, editor. by Toldrá, Fidel Series: Food microbiology and food safety series Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer, 2009 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR117 .S24 2009 OS. Place hold
	5.	Handbook of seafood and seafood products analysis / editors, Leo M.L. Nollet, Fidel Toldra by Nollet, Leo M. L, 1948- Toldra, Fidel Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2010 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX385 .H36 2010 OS. Place hold
	6.	Handbook of processed meats and poultry analysis / edited by Leo M.L. Nollet, Fidel Toldra by Nollet, Leo M. L, 1948- Toldra, Fidel Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2009 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX556.M4 H384 2009 OS. Place hold
	7.	Meat biotechnology / Fidel Toldrá, editor. by Toldrá, Fidel Material type: Text; Format: print Publication details: New York, NY : Springer, c2008 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QR117 .M38 2008 OS. Place hold
	8.	Handbook of dairy foods analysis / edited by Leo M.L. Nollet, Fidel Toldrá. by Nollet, Leo M. L, 1948- [edited.] Toldrá, Fidel [edited.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, c2010Copyright date: ©2010 Availability: Items available for loan: UMK Kampus Padang Tembak (1)Call number: SF253 .H35 2010 . Place hold
	9.	Handbook of meat processing / Fidel Toldrá, editor. by Toldrá, Fidel Material type: Text; Format: print Publication details: Ames, Iowa : Wiley-Blackwell, 2010 Availability: Items available for loan: UMK Kampus Jeli (3)Call number: TS1960 .H36 2010 OS, ... Place hold
	10.	Handbook of analysis of edible animal by-products / edited by Leo M.L. Nollet, Fidel Toldra. by Nollet, Leo M. L, 1948- Toldrá, Fidel Material type: Text; Format: print Publication details: Boca Raton : CRC Press, c2011 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TS1955 .H33 2011 OS. Place hold
	11.	Proteomics in foods : principles and applications / Fidel Toldrá, Leo M.L. Nollet, editors. by Nollet, Leo M. L, 1948- Toldrá, Fidel Series: Food microbiology and food safety Material type: Text; Format: print Publication details: New York : Springer, 2013 Availability: Items available for loan: UMK Kampus Jeli (2)Call number: TP453.P7 P76 2013, ... Place hold
	12.	Safety analysis of foods of animal origin / editors, Leo M.L. Nollet and Fidel Toldrá. by Nollet, Leo M. L, 1948- Toldrá, Fidel Material type: Text; Format: print Publication details: Boca Raton : Taylor & Francis, c2011 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TS1975 .S24 2011. UMK Kampus Padang Tembak (1)Call number: TS1975 .S24 2011. Items available for reference: UMK Kampus Padang Tembak: Not for loan (1)Call number: TS1975 .S24 2011. Place hold
	13.	Handbook of analysis of active compounds in functional foods / edited by Leo M.L. Nollet, Fidel Toldrá. by Nollet, Leo M. L, 1948- Toldrá, Fidel Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2012 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QP144.F85 H354 2012. Place hold
	14.	Handbook of food analysis / edited by Leo M.L. Nollet, Fidel Toldrá. by Nollet, Leo M. L, 1948- Toldrá, Fidel Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, Taylor & Francis Group, 2015 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX541 .H36 2015. Place hold

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