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	1.	Retailing in the 21st century / Chris Thomas, Rick Segel. by Thomas, Chris, 1956- [author.] Segel, Rick [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley, c2006 Other title: Retailing in the twenty-first century Availability: Not available: UMK Kampus Kota: Damaged (2). UMK Kampus Kota: In Transit (1).
	2.	Supply chain management in the retail industry / Michael Hugos, Chris Thomas. by Hugos, Michael H [author. ] Thomas, Chris [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley & Sons, Inc., c2006Copyright date: ©2006 Availability: Items available for loan: UMK Kampus Kota (1)Call number: HD38.5 .H86 2006 . Items available for reference: UMK Kampus Bachok: Not for loan (1)Call number: HD38.5 .H86 2006 REF. Place hold
	3.	Design and equipment for restaurants and foodservice : a management view / Costas Katsigris, Chris Thomas. by Katsigris, Costas Thomas, Chris, 1956- Edition: 2nd. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : J. Wiley, c2005 Availability: Not available: UMK Kampus Kota: Damaged (1).
	4.	Employee management and customer service in the retail industry / Gary Heil, Chris Thomas. by Heil, Gary, 1950- Thomas, Chris, 1956- Material type: Text; Format: print Publication details: Hoboken, N.J. : Wiley, c2006 Availability: Items available for loan: UMK Kampus Kota (1)Call number: HF5429.26 .H45 2006. Not available: UMK Kampus Kota: Damaged (1). Place hold
	5.	Process improvement and quality management in the retail industry / Stephen George, Chris Thomas, Arnold Weimerskirch. by George, Stephen, 1948- Thomas, Chris, 1956- Weimerskirch, Arnold, 1936- Material type: Text; Format: print Publication details: Hoboken, N.J. : Wiley, c2006 Availability: Items available for loan: UMK Kampus Kota (1)Call number: HD62.15 .G462 2006. Place hold
	6.	Design and equipment for restaurants and foodservice : a management view / Costas Katsigris, Chris Thomas. by Katsigris, Costas Thomas, Chris, 1956- Edition: 3rd ed. Material type: Text; Format: print Publication details: Hoboken, NJ : J. Wiley, c2009 Availability: Items available for loan: UMK Kampus Bachok (1)Call number: TX911.3.M27 K395 2009 OS. Not available: UMK Kampus Kota: Damaged (1). Place hold
	7.	Off-premise catering management / Chris Thomas with Bill Hansen. by Thomas, Chris, 1956- Hansen, Bill Hansen, Bill. Off-premise catering management Edition: 3rd ed. Material type: Text; Format: print Publication details: Hoboken, N.J. : John Wiley & Sons, Inc., 2013 Availability: Items available for loan: UMK Kampus Kota (1)Call number: TX921 .H36 2013. Place hold
	8.	Design and equipment for restaurants and foodservice : a management view / Chris Thomas, Edwin J. Norman, Costas Katsigris. by Thomas, Chris Katsigris, Costas Norman, Edwin J Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, New Jersey : Wiley, 2014 Availability: Items available for loan: UMK Kampus Bachok (1)Call number: TX911.3.M27 T46 2014. Place hold

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