Implementation of HACCP plan for small scale production of Kelantan's traditional dishes, compiled by Soon, Jan Mei...[et.al]
Material type:
- 9789675782756
- Koleksi Penerbit UMK
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
![]() |
UMK Kampus Bachok | UMK Kampus Bachok | DEFAULT | Kampus Bachok Special Collection | RA601 .I47 2014 umk (Browse shelf(Opens below)) | Available | 10305049 | ||
![]() |
UMK Kampus Bachok | UMK Kampus Bachok | GENERAL | Kampus Bachok Special Collection | RA601 .I47 2014 (Browse shelf(Opens below)) | Available | 10305047 | ||
![]() |
UMK Kampus Bachok | UMK Kampus Bachok | GENERAL | Kampus Bachok Special Collection | RA601 .I47 2014 (Browse shelf(Opens below)) | Available | 10305051 | ||
![]() |
UMK Kampus Jeli | UMK Kampus Jeli | DEFAULT | Kampus Jeli Open Shelf Level 1 | RA601 .I47 2014 (Browse shelf(Opens below)) | Available | 10305050 | ||
![]() |
UMK Kampus Padang Tembak | UMK Kampus Padang Tembak | DEFAULT | Kampus Padang Tembak Special Collections | RA601 .I47 2014 (Browse shelf(Opens below)) | Available | 10305048 |
There are no comments on this title.
Log in to your account to post a comment.