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1.
Bread and its fortification : nutrition and health benefits / editors, Cristina M. Rosell, Joanna Bajerska, Aly F. El Sheikha. by Series: Food biology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis Group, 2016
Availability: Items available for loan: UMK Kampus Kota (1)Call number: TX769 .B743 2016.

2.
Microbial enzyme technology in food applications / editors Ramesh C. Ray and Cristina M. Rosell. by Series: Food biology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, 2017
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TP248.65.F66 M54 2017.

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