Food safety assurance and veterinary public health. Volume 7, Chemical hazards in foods of animal origin / edited by: Frans J. M. Smulders, Ivonne M.C.M. Rietjens, Martin D. Rose.
Material type:
TextPublisher: Netherlands : Wageningen Academic Publishers, 2019Description: 669 pages ; 25 cmContent type: - text
- unmediated
- volume
- 9789086863266
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Veterinary Collection - Open
|
UMK Kampus Padang Tembak | UMK Kampus Padang Tembak | FPV | Kampus Padang Tembak Open Shelf | TX371 .F66 2019 (Browse shelf(Opens below)) | Available | 10363328 |
Includes index
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