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Bowes & Church's food values of portions commonly used / Jean A.T. Pennington and Judith Spungen.

By: Contributor(s): Material type: TextTextPublication details: Philadelphia, PA : Lippincott, Williams & Wilkins, c2010.Edition: 19th edDescription: xl, 425 p. ; 28 cmISBN:
  • 9780781781343
Other title:
  • Bowes and Church's food values of portions commonly used
  • Food values of portions commonly used
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Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 TX551 .P385 2010 (Browse shelf(Opens below)) Available 10084889

Includes bibliographical references (p. 403-415) and index.

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