Results
|
|
1.
|
|
|
|
2.
|
Probiotics, Prebiotics, and Synbiotics : Technological Advancements Towards Safety and Industrial Applications / Edited by Parmjit Singh Panesar, Department of Food Engineering & Technology, Sant Longowal Institute of Engineering and Technology Sangrur, India, Anil Kumar Anal, Department of Food Agriculture and Bioresources, Asian Institute of Technology Pathumthani, Thailand by
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: Hoboken, NJ : Wiley, 2022Copyright date: ©2022
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: RM666.P835 P76 2022.
|
|
|
3.
|
Food chemistry/ H.K. Chopra, P.S. Panesar. by
Material type: Text; Format:
print
Publication details: Oxford, U.K. : Alpha Science International Ltd., ©2010
Availability: Items available for loan: UMK Kampus Jeli (2)Call number: TX545 .C467 2010, ...
|
|
|
4.
|
|
|
|
5.
|
Food chemistry/ H.K. Chopra, P.S. Panesar. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford, U.K. : Alpha Science International Ltd., ©2010
Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TX545 .C467 2010.
|