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	1.	Emerging Technologies in Food Preservation / Edited by Santosh Kumar, Avik Mukherjee, Atanu Mitra, and Dipankar Halder. by Kumar, Santosh, 1980- [editor.] Mukherjee, Avik [editor.] Mitra, Atanu [editor.] Halder, Dipankar [editor.] Edition: First edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group , 2023Copyright date: @2023 Availability: Not available: UMK Kampus Jeli: In Processing(Cataloging) (1).
	2.	Smart Food Packaging Systems : Innovations and Technology Applications / edited by Avik Mukherjee, Santosh Kumar, Manjusri Misra, Amar K. Mohanty. by Mukherjee, Avik [editor.] Kumar, Santosh [editor.] Misra, Manjusri [editor.] Mohanty, Amar K [editor.] Publisher: Hoboken, New Jersey : John Wiley & Sons, 2025Copyright date: ©2025 Availability: Items available for loan: UMK Kampus Jeli (2)Call number: TS198.3.P5 .S63 2025, ... Place hold
	3.	Emerging Technologies In Food Preservation / Edited by Santosh Kumar, Avik Mukherjee, Atanu Mitra, and Dipankar Halder by Halder, Dipankar [editor ] Kumar, Santosh [editor] Mitra, Atanu [editor ] Mukherjee, Avik [editor ] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Florida, Boca Raton: CRC Press, 2023Copyright date: ©2023 Availability: Not available: UMK Kampus Jeli: In Transit (1).

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