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Meals in science and practice : interdisciplinary research and business applications / edited by Herbert L. Meiselman.

Contributor(s): Material type: TextTextSeries: Woodhead Publishing in food science, technology and nutritionPublication details: Boca Raton, FL : CRC Press ; Oxford : Woodhead Pub., 2009.Description: xxvi, 681 p. : ill. ; 24 cmISBN:
  • 9781439801062
  • 9781845694036
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota FIAT Kampus Kota Open Shelf TX631 .M43 2009 (Browse shelf(Opens below)) Available 10071881
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota FKP Kampus Kota Open Shelf TX631 .M43 2009 (Browse shelf(Opens below)) Available 10305575

Includes bibliographical references and index

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