Coaching in hospitality [videorecording]
Material type:
- Director, Kurt Breitenmoser.
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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UMK Kampus Kota | UMK Kampus Kota | DEFAULT | Kampus Kota Audio Visual | TX911.3.T73 C63 2011 AV (Browse shelf(Opens below)) | Available | 10121480 |
Director, Kurt Breitenmoser.
Voice over: Louise McCrae.
"The longevity of the hospitality industry is dependent on the quality of coaching given to today's trainees and apprentices. Yet many hospitality managers consider coaching a time-consuming and costly exercise. This program uses input from hospitality training experts and loads of real world footage and examples to shine a spotlight on coaching in a hospitality environment, and to explain key factors for effective coaching. We start by outlining the purpose and importance of coaching, followed by preparing for coaching. Next is an in-depth look at on-the-job coaching, followed by the all-important follow-up.We conclude by reinforcing the many benefits of coaching"--Container.
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