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Manley's technology of biscuits, crackers and cookies / edited by Duncan Manley.

Contributor(s): Material type: TextTextSeries: Woodhead Publishing series in food science, technology and nutrition ; no. 217Publication details: Cambridge, UK ; Philadelphia, PA : Woodhead Publishing, 2011.Edition: 4th edDescription: xxxv, 588 p. : ill. ; 26 cmISBN:
  • 9781845697709
Other title:
  • Technology of biscuits, crackers, and cookies
Subject(s):
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Kota UMK Kampus Kota DEFAULT Kampus Kota Open Shelf TX769 .M325 2011 (Browse shelf(Opens below)) Available 10071860

Includes bibliographical references and index.

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