Improving farmed fish quality and safety / edited by Oyvind Lie
Material type:
- 9781845692995 (hbk.)
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
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UMK Kampus Jeli | UMK Kampus Jeli | DEFAULT | Kampus Jeli Open Shelf Level 1 | SH151 .I47 2008 OS (Browse shelf(Opens below)) | Available | 10051679 |
Fakulti Perubatan Veterinar.
Includes bibliographical references and index.
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