The cook's book of intense flavors : 101 surprising flavor combinations and extraordinary recipes that excite your palate and pleasure your senses / Molly and Robert Krause.
Material type:
TextPublication details: Singapore : Page One, 2010.Description: 288 p. : col. ill. ; 24 cmISBN: - 9789812752383
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Open Shelf
|
UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Open Shelf | TX725.A1 M64 2010 (Browse shelf(Opens below)) | Available | 10319607 |
Includes indexes
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