Food science and technology / editor, Bhupendra Singh Khatkar.
Material type:
- 8170354226
- 9788170354222
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
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UMK Kampus Jeli | UMK Kampus Jeli | DEFAULT | Kampus Jeli Open Shelf Level 1 | TP370.5 .F66 2007 OS (Browse shelf(Opens below)) | Available | 10042621 |
Fakulti Agro-Industri dan Sumber Asli
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