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The Complete Handbook of Poultry / Philippe B. Wilson, Stuart Kay.

By: Contributor(s): Hoboken, NJ : Wiley Global, 2025©2025Description: ix, 274 pages : color illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781119765189
Subject(s): LOC classification:
  • SF481 .W55 2025
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Holdings
Item type Current library Home library Collection Shelving location Call number Status Date due Barcode
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 SF481 .W55 2025 (Browse shelf(Opens below)) Available 10394231
Open Shelf Open Shelf UMK Kampus Jeli UMK Kampus Jeli FIAT Kampus Jeli Open Shelf Level 1 SF481 .W55 2025 (Browse shelf(Opens below)) Available 10394232

Prof. Madya Dr. Lee Seong Wei

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