Basics for hospitality professionals / Krishan K. Kamra.
Material type:
TextPublication details: New Delhi : Kanishka Publishers, 2012.Description: xii, 316 p. : ill. ; 25 cmISBN: - 9788184573770
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Open Shelf
|
UMK Kampus Kota | UMK Kampus Kota | FKP | Kampus Kota Open Shelf | TX911.2 .K36 2012 (Browse shelf(Opens below)) | Available | 10072955 |
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