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	1.	Enzyme Inactivation in Food Processing : Technologies, Materials, and Applications / edited by Megh R. Goyal, Junaid Ahmad Malik, Ravi Pandiselvam. by Pandiselvam, Ravi [editor.] Junaid Ahmad Malik [editor. ] Goyal, Megh R [editor.] Series: Innovations in Agricultural & Biological Engineering Material type: Text; Format: print ; Literary form: Not fiction Publisher: Apple Academic Press Inc. ; Palm Bay, FL, 2023Copyright date: ©2023 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: QP601.5. E599 2023. Place hold
	2.	Advanced Research Methods in Food Processing Technologies: Technology for Sustainable Food Production / edited by Junaid Ahmad Malik, Megh R. Goyal, Preeti Birwal, Ritesh B. Watharkar. by Watharkar, Ritesh B [editor.] Birwal, Preeti [editor.] Goyal, Megh R [editor.] Junaid Ahmad Malik [editor.] Series: Innovations in Agricultural & Biological Engineering Material type: Text; Format: print ; Literary form: Not fiction Copyright date: ©2024Publisher: Palm Bay, FL : Apple Academic Press, 2024 Availability: Items available for loan: UMK Kampus Jeli (1)Call number: TP371. A385 2024. Place hold

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